About the Menu

Maadae Slow Fish Kitchen offers a thoughtfully crafted menu that blends fresh seafood with organic ingredients and authentic Thai flavors. The selection strikes a balance between simple, comforting dishes and vibrant, bold tastes, perfect for sharing in a relaxed, welcoming setting.

Guests often enjoy the menu throughout the day, whether settling in for a laid-back lunch or unwinding over dinner with friends. Dishes like Pompano Wrapped in Banana Leaves and Stir Fried Squid & Ink with Krill showcase the kitchen’s dedication to freshness and traditional preparation, while lighter options such as Pomelo Salad bring brightness that complements the warm atmosphere.

The food pairs naturally with refreshing handcrafted drinks—from local craft beers to carefully mixed cocktails like the Singapore Sling—making it easy to enjoy a casual meal or linger over an evening bite. The combination of straightforward, well-seasoned dishes and an inviting ambiance makes each visit a thoughtfully paced dining experience.

  • Pompano Wrapped in Banana Leaves
  • Pomelo Salad
  • Crab Fried Rice
  • Sautée Veg with Salted Fish
  • Craft Beer and Housemade Drinks

Overall, the menu offers a range of flavors that feel both familiar and distinct, inviting diners to explore a variety of tastes while settling comfortably into their meal.